K-Series K6 Meat & Roast Knife, 230mm, Stainless/Carbon, Fine Woods
R 3 360,00
The Robert Herder K6M meat knife with a continuous tang is a classic K-series meat knife by Robert Herder. The blade's edge is fully ground and can be fully used. Of course, you can also cut fish with this knife. Thanks to the long blade, the knife is ideal for cutting ham or salmon.
The blade is made of stainless steel and ground by hand according to the principle of the traditional „Solingen thin grind“. The result is a very sharp knife. The handle is made of plum wood. The wood is attached to the blade with four rivets.
Ergonomics was also given great importance. The handle is slim and graceful with rounded shapes and fits perfectly in the hand. The K-Series was developed for cooking friends who want to make intensive use of their kitchen knives.
Robert Herder knives are largely handmade and can therefore have a slightly longer delivery time. This also means that the delivery time is sometimes longer than stated on our website
Quantity
Specs
| Blade Length | 23cm |
| Total Length | 36cm |
General Product Info
| Brand | Windmuehlenmesser |
| Engravable | Yes |
| Series | K-Series |
| Guarantee against material and manufacturing defects | 25 Years |
| Country of Origin | Germany |
Height and Weight
| Grinding Angle | 15 degree |
| Blade Length | 23cm |
| Blade Thickness | 1.8mm |
| Handle Length | 12cm |
| Total Length | 36cm |
| Weight | 109g |
Features and Functions
| Blade Property | Smooth Blade |
| Blade Finish | Slightly matte |
| Dishwasher Safe | No |
| Right or Left Handed | Symmetrical |
| Blade Shape | Meat knife/carving knife |
| Blade Shape | 30 degree |
| Blade Design | Plain Edge |
| Grinding method | European knife grind |
| Type of Handle | European Handle |
Related Products
USE CODE "SALE2026" at CHECKOUT
Related Products
Related Products
USE CODE "SALE2026" at CHECKOUT
Real
German
Knives